Amtrak Introduces New Menus on Acela and Northeast Regional Trains

By Anna Breuer on 14 June 2018
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DSC_0581 2Amtrak announced new menus for the Corridor Cafes on its Acela and Northeast Regional trains.

The new menu includes a selection of sandwiches made with Boar’s Head products, Sahale Snacks, Sweet Street desserts, as well as gluten-free and vegan options.

The café cars will also offer Makers Mark, Cutwater Spirits, and LaCroix sparkling water.

“This new menu is one in a series of upgrades to bring you a better Amtrak travel experience,” the railroad said in a statement on its blog.

(Photo: Accura Media Group)

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